Online Cooking Classes Led by Expert Chefs
Take your course whenever you want, wherever you want, on any device you want.
You can find a recipe anywhere, but when you know which ingredients to tweak and how to put expert cooking tips into action, you can transform even the most basic dish into a mouthwatering masterpiece.
Whether your kitchen is an apartment or a four-star restaurant, The Chef’s Cooking School has created a menu of virtual cooking classes to fit your current skillset. Through our combination of step-by-step instructional videos, hands-on lessons and online assessments, you’ll master basic cooking skills as you work your way up to more complex culinary techniques.
The Chef’s Cooking School turns cooking rookies into home chefs, home chefs into kitchen experts, and professional chefs into culinary artists.
The Benefits of Our Virtual Classes
Our curated courses are developed and taught by Michael Davis, a professional chef with more than 30 years of experience in the field.
Accessibility on Your Schedule
We know you’re busy, so we made courses accessible anytime on any device. Follow along with a cooking class at mealtime or when you have a midnight craving for something delicious.
Chef Davis’ cooking techniques are simple and straightforward. By copying his steps in your kitchen, you can replicate the dishes that have made him a renowned expert in the industry.
In each course, you’ll learn the history behind your favorite dishes and participate in fun online quizzes to assess your newfound culinary expertise.
More Than Recipes
We’ll teach you to shop smarter, help you stock your pantry with the right ingredients, and share recommendations on tools no kitchen should be without.